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Flank Steak

Por um escritor misterioso
Last updated 22 dezembro 2024
Flank Steak
One of the most lean and flavorful cuts, the Flank Steak should be thinly sliced against the grain when carving. An ideal choice to marinate. Only two
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USD-3488-$34.88-$34.88 USD-34.88
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1lbs - 1.5lbs. / Dry Aged
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Flank steak comes from the cow's lower chest or abdominal muscle, and is a robust, flavorful, and versatile cut of Wagyu Beef. The lean
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