Watch Picking The Right Bacon For Every Recipe, The Big Guide

Join Chef Adrienne Cheatham for an in-depth look at everything there is to know about makin' bacon. From breaking down the different cuts and preparation methods used around the world, to picking the most appropriate one for your recipes, chef Adrienne serves up a sizzling crash course in all things bacon.

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Food Network Magazine The Big Book of Pizza: 75 Great Recipes · Foolproof Pies in Every Style: Food Network Magazine, Carpenter, Maile: 9781950785971: : Books

Trying Every Type Of Bacon, The Big Guide

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Trying Every Type Of Bacon, The Big Guide

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